workshops and conversations exploring our culinary heritage and imagining our food future
free for farmers, chefs, and teachers.
Email to reserve your spot.
Private Group Cooking Classes
Gather a group of friends to roll up your sleeves, sample farm-fresh produce, and learn some new recipes. The class culminates in a small shared meal and can be scheduled as a brunch, lunch or early dinner.
Private classes are $200 for up to 8 people. Includes a farm tour and a light seasonal meal. Email firstname.lastname@example.org for more information and to reserve your date. Click here to purchase.